SHUTKI
Dry Fish
Shutki and dried shrimp are everyday ingredients for Bangladeshi, Burmese, Sri Lankan and Filipino cooks.
Our dry fish comes in retail-ready packs with English and French labels, ready for the shelf.
4 products
Dry Fish products
Dry Lotia (Bombay duck)
লইট্টা শুঁটকি
Dried Bombay duck in retail-ready packs. A favourite shutki for bhuna and bhorta.
Dry Ribbon Fish (Suri)
ছুরি শুঁটকি
Dried ribbon fish, one of the most requested shutki in Bangladeshi grocery stores.
Dry Anchovy
Small dried anchovies for frying, sambols and relishes. Bought by Bangladeshi, Sri Lankan, Filipino and Burmese customers.
Dried Shrimp
ပုစွန်ခြောက်চিংড়ি শুঁটকি
Whole dried shrimp for balachaung, salads, soups and stir-fries across Burmese, Thai and Vietnamese cooking.
Frequently Asked Questions
Are the packs ready for retail?
Yes. Dry fish comes in retail packs with a bilingual label showing the fish name, scientific name, origin and dates.
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