Mohinga soup paste
မုန့်ဟင်းခါး
Also called mohinga, mohinga can, mok hin gar, mont hin gar.
Mohinga, Myanmar's national breakfast, as a ready soup base made with fish, chickpea, banana stem, lemongrass and roasted rice powder.
- Mix with the same amount of water, boil for about 10 minutes, and serve over rice noodles.
- Delivered nationwide
- Imported directly
- CFIA-licensed importer
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အုန်းနို့ခေါက်ဆွဲ
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ရွှေတောင်ခေါက်ဆွဲ
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